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Method: 1. In a bowl, mix together the spices, ground beef, and onions using your hands. 2. Shape meat into oz. patties. 4. Compact them somewhat so that. Hamburger patties will shrink a little when cooked, so make the patties one inch thick and one inch larger than the bun. Most buns are around three inches, so a.

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Method: 1. In a bowl, mix together the spices, ground beef, and onions using your hands. 2. Shape meat into oz. patties. 4. Compact them somewhat so that. Hamburger patties will shrink a little when cooked, so make the patties one inch thick and one inch larger than the bun. Most buns are around three inches, so a.

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Method: 1. In a bowl, mix together the spices, ground beef, and onions using your hands. 2. Shape meat into oz. patties. 4. Compact them somewhat so that. Hamburger patties will shrink a little when cooked, so make the patties one inch thick and one inch larger than the bun. Most buns are around three inches, so a.